20220623 : temperature moderation
When we consume something, if it is cold we can and do gulp it down. If it is nice and warm, we chew it a few times and then swallow. If it is very hot - we sip it slowly or we spit it out if it is too hot to handle. I think it is nature's way of moderating the temperature amongst other things. Chewing or sipping will bring down the temperature quite a bit in the mouth. When the swallowed food or drink goes down the oesophagus, it further cools down. When it enters the stomach - it is "Goldilocks" right temperature. With a peg tube direct to the stomach - that moderating function is lost. It's about a foot length, but rubber/ synthetic material and a heat insulation material. The nurses are very careful - the feed is tepid ( almost body temperature) and it is not discernable. Once in a while, it is a notch cooler or hotter. It is very distinguishable because the stomach reacts. It handles a drop in temperature alright - but can very much feel the cool fluid settling ...